Tuesday, February 12, 2013

Masala Roti

Wheat flour – 1 cup
Ragi flour – 1 cup
Oats powder – 1 cup
Cumin seeds / Jeera – 1 Tsp
Coriander powder – ½ tsp
Garam masala – ¼ tsp
Salt to taste
Water / milk to make dough.
Oil / Ghee


  1. In a pan dry roast the oats for 3 mins. Cool it.
  2. Transfer it to a jar and make it as powder.
  3. In a bowl add all ingredients except water. Mix well.
  4. Using water or milk, make dough.
  5. Divide into balls and roll it as roti.
  6. Heat a pan, fry the roti.
  7. Before removing from pan, apply ghee. 

Linking to:
Gayathri's WTML Event hosted by Merry Tummy.
Cook like a Celebrity Chef event by Food Corner,
Hearth & Soul Blog Hop : 138: 2/12/2013.

    Hearth & Soul Hop


  1. Delicious Rotis.. Very healthy..
    Do link it to the event in my space dear..

  2. nice twist to regular chapati :)

  3. Masala roti looks delicious Shaialja, Thanks for sharing with Hearth and Soul Blog hop.

  4. very healthy n interesting recipe..thanks for sharing!

  5. very healthy combination of flours,yummy chapathis!!

  6. I love the addition of ragi to roti...very healthy combo...

  7. healthy & delicious roti...
    Thanks for sharing it with the event...


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