Tuesday, October 30, 2012

Ragi Malt




Ingredients
Ragi powder - 2 tsp
Milk -  1 cup
Water - 1/2 cup 
Jaggery - 2 tsp
Elachi powder a pinch

Method

  1. Dissolve ragi powder in 1/2 cup water. 
  2. In a pan add milk and let it boil. Add dissolved powder and mix well. Let it boil for 4 mins. 
  3. Add jaggery powder, ealachi powder and mix well for 2 mins. Serve it.





Linking to :

Hearth & Soul Hop        

7 comments:

  1. healthy n refreshing drink...

    ReplyDelete
  2. healthy n yummy ...good way to start a day

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  3. Delicious and healthy drink, thanks for sharing with Hearth and Soul blog hop. I am highlighting this recipe.

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  4. That must be a very healthy one :) Ragi powder is ragi flour only na??
    Egg Rasam

    ReplyDelete
  5. Hi,
    Nice recipe for healthy drink
    http://siri-foodworld.blogspot.in/2013/09/simple-ragi-malt.html

    ReplyDelete

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