Thursday, October 18, 2012

Ragi Carrot Roti




Ingredients
Ragi flour - 1 cup
Grated carrot - 1/2 cup
Boiled vegetables - 1/4 cup
(Beans, green peas)  
Fresh coconut powder- 1 Tsp
Pomegranate seeds - 1 Tsp
Chopped green chilli - 1 tsp
Cumin seeds - 1/2 tsp
Salt to taste
Ghee for spreading

Method

  1. Add all ingredients in a bowl, except ghee.
  2. Make a dough using water. Divide into big lemon size balls. Spread it like roti. 
  3. Spread ghee on pan. Place roti and cook for both sides.




Linking to :
Hearth and Soul Blog Hop 122 : 10/15/12.

       Hearth & Soul Hop

13 comments:

  1. very healthy and tasty roti
    http://www.indiantastyfoodrecipes.com/

    ReplyDelete
  2. healthy n yummy
    happy to follow u...
    would be glad if u follow back :)

    http://subhieskitchen.blogspot.co.uk/

    ReplyDelete
  3. I am sure this is very filling and healthy too

    ReplyDelete
  4. healthy roti. will try adding veggies :)

    ReplyDelete
  5. Healthy and delicious roti..:)
    Reva

    ReplyDelete
  6. Thanks for sharing the healthy breakfast recipe for Hearth and Soul Blog hop. I am highlighting this recipe.

    ReplyDelete

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