Monday, June 11, 2012

Mushroom Spinach Curry

Chopped mushrooms – 200 gm
Chopped spinach – 100 gm
Chopped beans 50 gm
Chopped onions – 1 medium
Green peas – 50 gm
Chopped green chilli – 2
Cumin powder – 1 tsp
Chopped coriander leaves for garnishing
Salt to taste

For tempering
Ginger garlic paste -1 tsp
Olive oil – 4 tsp
Cumin seeds – 1 tsp


                    In a pan add oil and temper it. Add chopped onions fry for 7–8 mins and then add green chillies and fry for 2 mins. Now add mushrooms cook until tender. Add vegetables and salt, cook over medium heat. Add cumin powder. Mix well. Garnish with coriander leaves and serve. 

Linked to Dish Name Starts with M by Akila.


No comments:

Post a Comment

Thank you for visiting my blog n giving valuable comments.