Friday, March 22, 2013

Pasta With Spinach Sauce

Rotini pasta – 200 gms
Chopped mushrooms – ½ cup
Chopped garlic - few
Butter – 2 tsp
Oil – 1 tsp

Spinach Sauce
White sauce – 150 gms
Spinach (palak) – ¼ cup
(Boiled & paste)
Fresh cream – 25 gms
Pepper powder to taste
Salt to taste

White sauce
Maida – 2 tsp  
Butter – 2 tsp
Milk – 1 cup

White sauce preparation: In a pan melt butter, add maida and mix for 3 min. Then add milk and cook on low flame till it comes thick. According to your requirement, prepare it.
Spinach sauce:  In a blender add white sauce and spinach sauce ingredients. Blend it.
Pasta preparation:  In a bowl add water, salt, oil and boil it. Add pasta and cook for 15 min. Drain it.


                  In a pan add oil, butter and garlic, mushrooms and cook for 5-10 min. Add spinach sauce and cook for 2 min. Add pasta and mix well. Cook for 3 min. Serve hot.

Linking to:
Spotlight : Healthy Snacks Hosted by Chandrani,
Desi - Videsi Food Fest @ Sizzling Tastebuds,
Fast Food event - Pasta.
'ONLY' Continental Cooking event hosted by Raksha.


Only Continental Cooking


  1. My kids love so much...

  2. happy to follow you , by which name you are following me...........

  3. yummy looking pasta. sure kids will like it. happily following you.

  4. Shailaja - theres a Liebster award waiting for u at my space, pls collect it :)

  5. Wow.. Healthy one.. Bookmarked :)

  6. Awesome recipe. Hey thanks for linking this to ONLY EVENT.



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