Friday, July 27, 2012

Corn Canal

Sweet corn – 1  cup
Maida / All purpose flour-2 Tsp
Corn flour – 1 Tsp
Red chilli powder – 1 tsp
Salt to taste
Chopped onions – ½ cup
Chopped green chilli – 2
Chopped garlic – 2
Chopped coriander leaves – ¼ cup
Pepper powder – 1 tsp
Oil to fry

                  In a bowl add sweet corn, maida, corn flour, salt, red chilli powder and mix well Use water (3 Tsp) to make a paste. Deep fry in oil. In another pan add oil (1 tsp) onion, green chilli, coriander leaves, curry leaves,garlic and sort for 3 mins. Add fried corns and mix till it becomes crispy. Sprinkle some pepper powder and serve. 


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