This Panna is tasty and healthy. This drink is suitable for summer. We can avoid from sun stroke.
Raw mango – 1
(Peeled & Cut into pieces)
Sugar to taste
Jeera dry roasted – 1 tsp
Pudina – 5 strings
Black salt - ¼ tsp
- Peel the skin of mango and cook in pressure cooker adding 3 cups of water.
- Add jeera, sugar, Pudina, black salt and blend in a mixer. Add the mango pulp and grind it.
- You can adjust the concentration of this as you like by adding water. Chill it and serve it.
SYS-W Series -3 Mango Raw or Ripe hosted by Virunthu Unna Vaanga & Gats Samayal,
Gayathri's WTML event hosted by Radhika,
Viji's Soul Food Show & Give away,
Hearth & Soul Blog Hop : 147 4/15/2013,
Summer Splash event @ Sizzling Tastebuds,
Vimitha's Hearty & Healthy,
Summer Special Event hosted by Savaadhjevana.