Burritos

Ingredients

Tortillas / chapati – 2

Avocados – 1 (peeled, seeded & diced)

Carrot pieces – 1

Capsicum pieces – 1

Onion pieces – ½ piece

Pepper powder – ½ tsp

Salt to taste

Butter – 2 tsp

Method

   ·     Place a tawa on flame. Heat tortilla / chapati on tawa.

         ·     Heat butter in a pan, saute capsicum, onion, carrot for 5 mins.

         ·     When vegetables are soft, sprinkle pepper powder and salt. Cool it.

         ·     Add above mixture to avocado bowl. Mix well.

         ·     Place the mixture down the center of one warmed tortilla.

         ·     Fold in top and bottom of each tortilla.

         ·     Roll up from side. Serve.
         Linking to :
         Hearth & Soul Blog Hop : 130 : 12/11/12,
         60 Days to Christmas hosted by Divya & Priya,
         Ramya's Innovative Recipes 2013,
         ONLY Side Dishes
         Saras Dish in 30 minutes.