Wednesday, August 22, 2012

Jaggery poha balls

Thin poha – 1 cup
Grated coconut – ½ cup
Jaggery – ¼ cup
Ghee – 1 Tsp
Cardamon powder – ½ tsp
Chopped raisins – 1 Tsp
Chopped almonds – 1 Tsp
Chopped pista – 1 Tsp

                 In a mixi jar add all ingredients except ghee and dry fruits. Spin it twice. Add ghee, dry fruits and mix well. Make balls.

Linking to:
"Know Your Natural Sweetness - JAGGERY" hosted by Achu
Lets Party - Festive Special Event
Fun-Fair Food @ thoushaltcook,
Authentic Indian Sweets event hosted by Nivedhanam.




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