Thursday, August 2, 2012

100th Post

Eggless Vanilla Cup Cakes

All purpose flour – 1 ½ cups
Sugar powder – 1 cup
Butter - ¾ cup (at room temperature)
Thick curd – 1 cup
Vegetable oil – 80 ml
Vanilla extract – 1 tsp
Baking soda – 1 Tsp
Baking powder – 1 tsp

               Preheat the oven to 3500C. In a bowl add yogurt and beat well. Add butter and mix well. Add oil, vanilla essence and blend well. Sieve the flour twice. In flour, add baking powder, baking soda and mix well. Add sugar powder, maida little by little to the mixture. Beat well until the mixture is creamy and thick.  Place the baking cups in a muffin pan, fill each cup with ¾ full. Bake for about 20 mins or until a toothpick inserted in the center. 


  1. Congrats on your 100th post..:)) Lovely recipes.. Enjoyed browsing through your blog..:))
    Happy blogging..

  2. Congratessssss on ur 100th post :)Happy to found ur blog

  3. congrats and cupcake recipe sounds amazing


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