Friday, April 20, 2012

French Toast

Eggs – 2
Bread slices – 4
Pepper powder - 1 tsp
Salt to taste
Oil – 2 tsp


  1. Beat eggs until foamy then add pepper powder, salt except oil. Mix it well. 
  2. Cut the bread  into triangle shape. 
  3. Heat a pan and spread some oil. Give a quick dip to the bread piece in an egg mixture and put in the pan. 
  4. Flip the bread & toast both the sides, till it becomes brown in color.
Linking to:
Guru's Cooking Giveaway Kids Special '13

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